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	<title>Kinds Of Coffee &#187; roast the coffee</title>
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	<link>http://www.kinds-of-coffee.com</link>
	<description>Kinds Of Coffee is a blog illustrating specialty coffee such as fresh coffee, gourmet coffee and organic coffee.</description>
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		<title>Fresh Coffee</title>
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		<pubDate>Wed, 03 Jun 2009 18:24:35 +0000</pubDate>
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				<category><![CDATA[Kinds Of Coffee]]></category>
		<category><![CDATA[air-tight bag]]></category>
		<category><![CDATA[coffee bean storage]]></category>
		<category><![CDATA[coffee beans]]></category>
		<category><![CDATA[coffee beans going stale]]></category>
		<category><![CDATA[freezer]]></category>
		<category><![CDATA[fresh beans]]></category>
		<category><![CDATA[fresh coffee]]></category>
		<category><![CDATA[keep]]></category>
		<category><![CDATA[keeping coffee]]></category>
		<category><![CDATA[nitrogen-flushed bags]]></category>
		<category><![CDATA[roast the coffee]]></category>
		<category><![CDATA[roasting]]></category>
		<category><![CDATA[store coffee]]></category>
		<category><![CDATA[to roast the coffee beans]]></category>

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		<description><![CDATA[If you are a true coffee fan, then there are a number of things you should know about the processing and storage of coffee. First of all, storing fresh coffee in the freezer is not the way you would want to go. The moisture and oxygen in there will certainly prove detrimental to the coffee beans. Light and heat will also adversely affect the coffee that you want to remain fresh.

When you take the coffee beans out of the freezer, condensation will form on them, and the excess moisture will make your prized fresh beans to go stale in a very short time. While in the freezer, the beans will also tend to take up, by absorption, the smell of the foods that are placed close to them.]]></description>
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